Title

Hospitality & Catering

RSPH Healthier Foods and Special Diets Award - H090

Conway Park Part Time Level 2

Or Contact Student Services to book a place

This qualification is aimed at those involved in catering, food and health-related occupations, and also to carers, community workers, fitness trainers and other individuals who have a role in promoting healthy diets. It would be appropriate as part of lifestyle education for people of all ages, especially for young people and is relevant for anyone wanting to understand the key food-related health issues and how to plan a balanced diet.

Course Details

The programme will provide you with a good understanding of the basic principles of nutrition which underpin the production of healthy meals and preparation of special diets, and the key role of nutrition in health. It will teach participants how to plan healthy and nutritious meals and cater for people who need special diets for cultural, religious, ethical or personal reasons.

Entry Guidelines

Applicants should have communication and comprehension skills, at level 2 as there is a multiple choice assessment at the end of the course. If English is not your first language, you may need an assessment before enrolling on this course. To discuss further, please contact the ESOL department on 0151 551 7144.

Office use only. Non Standard 17c.

Equipment Required

Note pad and pen

Assessment Method

Attainment of learning outcomes will be assessed by an examination consisting of twenty multiple choice questions to be completed in 30 minutes. A candidate who is able to satisfy the learning outcomes will be awarded a score of at least 60% in the examination.

Where can I progress to?

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Apply Now

Starting 11th February 2020 - Ending - 11th February 2020REF H090L001

If you are aged 19 or over:

Please note, there are no discounts for this course.

The fee quoted is for the academic year 2019-20.


Planned Timetable

Day Times Campus
Tuesday 09:00 — 16:00 Conway Park
Starting 9th February 2021 - Ending - 9th February 2021REF H090M001

If you are aged 19 or over:

Please note, there are no discounts for this course.

The fee quoted is for the academic year 2019-20.


For advice and guidance, please contact Student Services on 0151 551 7777 or call into our Conway Park Campus. Open Monday, Tuesday, Thursday, Friday 11 to 4pm and Wednesdays 4 to 6.30pm (term time only).

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