The Birches Restaurant offers exceptional quality and value for money, with freshly prepared meals, a fully licensed bar and speciality coffees.
There are set price lunch offers and special themed evening meals, all at very competitive prices.
Open during term-time, lunch is served from Wednesday to Friday at 12 noon and dinner is served on Thursday evenings from 6.15pm.
Reservations can be made between the hours of 10am and 12pm, Wednesday to Friday
The restaurant also caters for private functions, whether for birthday parties, anniversary meals or corporate events.
Book now for Christmas!
Christmas Lunch in our Birches restaurant is served between 12pm-1pm, from Friday 1st December- Thursday 21st December, weekdays. Christmas Dinner will be served on 30th November, 7th December, and 14th December at 6:15pm. Call now to book your table on 0151 551 7174.
The Birches on the Boulevard Restaurant offers a wide range of mouth-watering dishes to suit every appetite!
Our set price lunch offers are served Wednesday – Friday (during term time ) from 12 noon.
Our popular Thursday theme evenings commence on Thursday 21st September, priced at £15.50 for 3 courses. The restaurant will open from 6.15pm for pre-dinner drinks; last reservation is 7.00pm. Due to popular demand we are now taking a £5 per head, non-refundable deposit to secure all reservations.
Please find our Theme calendar below:
21st September Italian Evening
28th September Spanish Evening
5th October Harvest Festival
12th October Oktoberfest
19th October Diwali Festival of Lights
2nd November 70’s Night
9th November Mexican Evening
16th November French Evening
23rd November American Thanksgiving
30th November Christmas Menu £18.50
7th December Christmas Menu £18.50
14th December Christmas Menu £18.50
11th January Medieval Banquet
25th January Burns’ Night Supper
1st February Charity Race Night
8th February Mardi Gras – New Orleans
15th February Chinese New Year
8th March Bollywood
15th March St. Patrick’s Day
22nd March Moroccan Evening
29th March Mad Hatters Afternoon Tea (3pm, £9.50 per head)
26th April Thai Evening
3rd May Greek Evening
17th May A Taste of the North West
24th May Japanese Evening
7th June College Charity Gala Dinner
Wednesday 27th September– Friday 24th November 2017
Forager’s mushroom soup with beefsteak mushroom croustade
Smoked haddock kedgeree, Quails eggs and curried mayonnaise
Moroccan spiced salad of butternut squash, butter beans, red pepper, spring onion and rocket
Pancetta wrapped chicken breast, stuffed with Haggis, Dijon mustard, whisky and cream sauce
Baked hake with Italian style tomato, white wine, basil and olive sauce
Potato, pear, onion and Goat’s cheese filo pastry basket, dressed leaves, crushed walnuts
Star anise crème caramel, blackberries, celery syrup
Traditional brandy and raisin bread and butter pudding
Starters £2.25, Main course £4.50, sweets £2.25
** For allergen and intolerance advice, please speak to a member of college staff prior to ordering. Our dishes may contain nuts, nut traces, egg and wheat.