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ABC Patisserie and Confectionery Certificate H097

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How do I apply?

Apply Online: http://www.wmc.ac.uk/course/38313/apply  Apply Online

OR

Application Form to be returned to Student Services

How long does the course last?

1 year, part-time

Level

This is a level 2 course.

Course outline

The qualification aims to introduce the candidate to the basic principles, skills and techniques required by pastry cooks and patissiers. It also provides the candidate with the working knowledge and skills required to produce basic items and dishes relevant to the pastry section of a commercial kitchen.

Course details

On this course you will study a range of basic principles, skills and techniques used by pastry cooks and patissiers. You will use a wide range of patisserie materials, equipment and ingredients in practical sessions to give you experience of standard industry practice. You will also undertake theoretical classes to ensure you develop the understanding and knowledge to support your practical skills.

Entry guidelines

A relevant level 1 qualification in either Pastry or Food Preparation and Cooking.

In some cases, applicants may be considered on their individual skills and experience.

Satisfactory interview and assessment to determine suitability for the course.

Additional Information

During the course you may be provided with an opportunity to enter several competitions as a way of boosting your creativity and skills.

Where can I progress to?

Successful students can progress on to a level 3 course in patisserie and confectionery or if appropriate join the industry in a junior position.

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Assessment Method

The majority of the course is practically assessed. You will have to collate a portfolio of evidence and complete knowledge based units in addition to practical aspects.

Equipment Required

Most equipment will be provided for you however you will need a uniform that consists of a white chef's tunic, checked chef pants, white bib apron and hat.

When does this course run?

Starting 7th Sep 17

Ends 26th Apr 18

Ref: H097J001

Fees

If you are aged 19 or over:

Fee : £430.00

Depending on your personal circumstances, this course could be FREE for you. Please see our Fees and Discounts leaflet for details, or call 0151 551 7777.

The fee quoted is for the academic year 2016-17. Course fees for 2017-18 will be confirmed in due course.

Planned Timetable
Day Times Campus
Thursday 16:00 — 21:00 Conway Park

Starting 6th Sep 18

Ends 25th Apr 19

Ref: H097K001

Fees

If you are aged 19 or over:

Fee : £430.00

Depending on your personal circumstances, this course could be FREE for you. Please see our Fees and Discounts leaflet for details, or call 0151 551 7777.

The fee quoted is for the academic year 2016-17. Course fees for 2017-18 will be confirmed in due course.

For advice and guidance, please contact Student Services on 0151 551 7777 or call in to our Conway Park Campus from 10am to 4pm, with late opening on Tuesdays to 7pm during term-time.

This information was current on 19th October, 2017 and may be subject to change.

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