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Closing Date: 5th December 2017



White Owl Eatery

Station Road




CH61 0HL


Vacancy Description:

This is a great opportunity for somebody interested in a career in hospitality and catering.

Duties will include:

  • Food preparation (vegetables and meats)
  • Quality checks
  • Stock rotation
  • Finishing dishes
  • Maintaining high levels of food hygiene


Training to be Provided:

  • Level 2 NVQ Diploma in Professional Cookery
  • Level 2 Certificate in Hospitality and Catering Principles
  • Level 1 Functional Skill in English
  • Level 1 Functional Skill in Maths
  • Employment Rights and Responsibilities
  • Personal Learning and Thinking Skills


Weekly Hours: 30 hours

Weekly Wage:  £105.00

NAS Vacancy Reference: VAC001329588


To apply for this post and register for free with the National Apprenticeship Service, please click here.

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